From the Field
The Fincabout Blog
Stories from the soil, science behind the seeds, and hard-won wisdom from farmers who've been there. Grab your coffee and dig in.
Understanding Soil pH and How It Affects Every Crop You Grow
Learn how soil pH controls nutrient availability, why most gardens need adjustment, and exactly how to fix it for optimal crop growth.
Farm vs Homestead vs Garden: Which Is Right for You?
Understand the real differences between farming, homesteading, and gardening to choose the path that matches your goals and lifestyle.
Succession Planting: How to Harvest Continuously All Season
Master succession planting techniques to eliminate feast-or-famine harvests and deliver a steady supply of produce from spring through fall.
Silvopasture: Combining Trees, Pasture, and Livestock
A complete guide to silvopasture design, tree-pasture integration, livestock management among trees, and the economics of this triple-output system.
How Maria Built a 12-Hectare Coffee Finca in Valle del Cauca
The story of how one Colombian farmer transformed degraded cattle land into a thriving diversified coffee finca in Valle del Cauca's highlands.
Farm Insurance: What You Need and What You Can Skip
A practical guide to farm insurance coverage types, costs, and which policies are essential versus optional for small and mid-size farm operations.
Government Grants and Subsidies for Small Farmers in 2026
A comprehensive directory of grants, subsidies, and funding programs available to small farmers in the US, EU, and developing countries in 2026.
How Much Land Do You Actually Need? A Realistic Guide by Farm Type
From a quarter-acre garden to a 50-acre spread, learn exactly how much land you need based on your goals, climate, and farm type.
How to Create a Farm Budget Before You Buy a Single Seed
Build a realistic farm budget that accounts for hidden costs, seasonal cash flow, and startup expenses before you spend your first dollar.
Carbon Farming: Getting Paid to Sequester Carbon
A practical guide to carbon farming: which practices sequester the most carbon, how carbon markets work, and what farmers actually get paid.
From Backyard to Business: A Portland Urban Farmer's Journey
How one Portland gardener scaled a 600-square-foot backyard plot into a thriving CSA serving 85 families across the city.
Urban Farming Around the World: Small Spaces, Big Impact
From rooftop farms in New York to vertical gardens in Singapore, urban farming is reshaping how cities produce food on limited land.